Word travels fast when butter is this good.
“This is literally the best thing I’ve ever had in my life. I am obsessed, I can’t stop eating it.”Lauryn Bosstick, Founder, The Skinny Confidential
“If you are looking for the best dairy free cream cheese on earth, check out Monty’s.”
Kate Bock, Sports Illustrated Model“Monty’s offers some of the best plant-based cheese I’ve come across. What I love most is how clean the cheeses are.”
Kat Odell, Author & Food Journalist“[Monty’s] always puts a smile on my face and makes me feel like you can still enjoy everything.”
Kristin Cavallari
Everything you need to cover Monty’s, in one download.
- Monty’s logo files
- Product photography, all three lines
- Founder photography: Lauren Montgomery
- One-paragraph boilerplate
Boilerplate. Monty’s is a super-premium plant-based butter and cream cheese brand founded by Lauren Montgomery in Los Angeles. Made in small batches from short lists of real ingredients and cultured the way butter and cheese have always been made, with no seed oils, palm oil, soy, gums, or fillers, Monty’s is sold at premium grocers including Erewhon, Gelson’s, Lassens, Mother’s Market, Jimbo’s, Butterfield Market, Zabar’s, and Happier Grocery, and served by Pop Up Bagels, Sakara, and Levain Bakery.
