Jalapeño Cream Cheese
All the jalapeño flavor and just the right amount of heat.
Made from just cashews, sea salt, and live cultures and fermented with whole jalapeños.
Creamy, rich cultured cashew cheese. Ultra-clean, super smooth, better than dairy cream cheese.
Organic cashews, filtered water, organic scallion, sea salt, cultures
Pure, unadulterated cultured cashew cheese made with just a few simple ingredients. 100% dairy free, gluten free, organic & non-gmo. Free from oil, emulsifiers, lecithins, gums and HPP (higher pressure pasteurization). Contains live probiotics!
Nutrition Facts: Servings: about 6, Serv. Size: 1 oz (30g) Amount Per Serving: Calories 80, Total Fat 7g (9% DV), Saturated Fat 1.5g (6% DV), Trans Fat 0G, Cholesterol 0mg (0% DV) Sodium 180mg (8% DV), Total Carbohydrate 5g (2% DV), Dietary Fiber 0.5g (2% DV), Total Sugars 1g, (Includes 0g Added Sugars,0% DV), Protein 3g, Vitamin D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 1mg (6% DV), Potassium 100mg (2% DV) Allergen Statement: Contains Cashew. Processed in a facility that also processes peanuts.