Apple Cinnamon Cheesecake
The sweeter side of Montys..but not too sweet. A cultured cashew cheesecake blend with organic apples & a hint of cinnamon. Layered on an almond-oat crust, sweetened with maple. Perfect for a solo holiday dessert treat.. or breakfast.
Creamy, rich cultured cashew cheese that tastes like a bagel! Super smooth base, with a nice crunchy bite from all the seedy goodness!
Organic Cashews, Filtered Water, organic apple, cinnamon, maple syrup, sea salt & cultures. Crust: Orrganic oats, organic almond, maple syrup, coconut sugar, & Montys butter.
Pure, unadulterated cultured cashew cheese made with just a few simple ingredients. 100% Dairy Free, Gluten Free, Organic & Non-gmo. Free from oil, emulsifiers, lecithins, gums, and HPP (higher pressure pasteurization). Contains live probiotics!